Upcoming Events
Easter Weekend | April 4, 5 & 6
Celebrate Easter with us at Edelweiss Inn.
Easter Sunday (April 5) will feature a special set menu — see below.
Set seating times:
1:00 PM | 3:00 PM | 5:00 PM | 7:00 PM
Join us as we welcome spring with good food, tradition, and warm hospitality
Easter Sunday-set menu
Appetizer options
Escargot . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $17
Half dozen escargot in garlic butter, topped with three cheeses
Ginger/Carrot soup . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . $14
A warm blend of pureed carrots with a zing of ginger
Entrees
Glazed ham . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$28
Served with potatoes & vegetables
Chicken cordon bleu . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . $32
Served with potatoes & vegetables
Goulash . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$32
Beef stewed in a puree of onion, carrots & red wine, served with red cabbage and spaetzle
Desserts
Ask about our feature cakes ............................... $12
Based on availability
Burger Wars
April 1st-30th
We’re excited to share that 2026 marks Edelweiss Restaurant’s very first year participating in Annapolis Valley Burger Wars, running from April 1 to April 30. Join us as we take part in this beloved local event and put our own unique spin on a classic favourite—we look forward to welcoming you in to try our creation!